5p - 1a, Daily
3160 Tejon St, Denver
Drink Menu
Seasonal $15
* All Seasonal Cocktails $15
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About Last Night *
Old Raj Gin, sorrel syrup, lemon, egg white*, green bell pepper tincture -
Blackbery Sage Smash
Woody Creek Rye, blackberries, sage, lemon, sugar -
Gepetto *
Beet-infused AMASS Vodka, Lustau Vermut Blanco, fennel honey, lemon, egg white -
Gochu Gang-Gang
Iichiko Shochu, gochujang simple, ancho verde, lemon, lime, cucumber -
Heart of Gold
Fortaleza Reposado Tequila, Del Maguey Vida, Nonino, Amaro di Angostura, ardbeg, pimento bitters -
Llama Piñata
Basil Hayden Dark Rye, lemon, white pepper vanilla syrup, Diplomático -
OFTB
OFTD rum milk punch (includes rum, banana, lime and milk) -
Peanut Butter Falcon *
Peanut butter infused vodka, Giffard Banane, egg white, nonino, honey, black walnut bitters -
Itty Bitty Ritty Committee
Rittenhouse Rye, Domain Arton Peche, yogurt tea syrup, lemon, cinnamon syrup, Bols Yogurt Liqueur -
Soul Bond
Tequila Ocho, lime, Salers Aperitif, agave, ginger, celery bitters -
The Traveler
Johnny Drum, Plantation Pineapple, Ciociaro amaro, Bowmore 12, Rhum Barbencourt, vanilla, Angostura bitters
Classic Cocktails $15
* All Classic Cocktails $15
Vodka
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Espresso Martini
Wódka, Caffè Borghetti Coffee Liqueur, cold brew coffee, sweet cream -
Cosmopolitan (Dale DeGroff recipe)
Absolut Citron, Cointreau, cranberry juice, lime
Gin
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Aviation
Plymouth Gin, Lemon, Maraschino, Creme De Violette -
White Negroni
Beefeater, Suze, Lustau Vermut Blanc
Agave
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Mezcalero (John Lermayer recipe)
Del Maguey Vida Mezcal, Aperol, Dolin Blanc Vermouth -
Paloma
Altos Tequila, lime juice, salt
Sugarcane
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Caipirinha
Avua Prata Cachaça, lime, sugar -
Queen's Park Swizzle
Brugal Rum, lime, demerara, mint leaves
Eau de Vie
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Vieux Carre
Pierre Ferrand Ambré, Wild Turkey Rye Whiskey, Carpano Antica, Benedictine, Peychaud's and Angostura bitters -
Pisco Sour
Pisco Porton, lime juice, sugar, egg white
American Whiskey
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Paper Plane
Buffalo Trace, Aperol, Amaro Nonino, lemon -
Sazerac
Rittenhouse Rye, sugar, absinthe, Peychaud's bitters
Scotch
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Penicillin
Blended scotch, ginger syrup, lemon, honey, and Laphroig 10yr -
Rusty Nail
Balvenie DoubleWood 12 Year, Drambuie
International Whiskey
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Tipperary
Paddy, Green Chartreuse, Punt e Mes
Apertif
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Brunelle
St. George Absinthe, lemon, sugar -
Adonis
Tio Pepe Fino Sherry, Dolin Blanc Vermouth, Punt e Mes, orange bitters
Opulent Options
A heady selection of classic cocktails with a rare twist
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Angel’s Manhattan $40
Angel’s Envy Rye, Carpano Antica Sweet Vermouth, Angostura Bitters- Angel’s Envy Barrel Select Bourbon - $120
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VEP Bijou $45
The Botanist Gin, VEP Green Chartreuse, Lustau Vermut Rojo, Regan’s Orange Bitters -
Between The Sheets $60
Ron Zacappa XO, Grand Marnier Centenaire, Hennessy VSOP, lemon -
Tipperary $65
Middleton Rare Irish Whisky, VEP Green Chartreuse, Dolin Rouge Sweet Vermouth -
Parker’s Green Point
Your Choice of Parker’s Heritage, Cocchi Torrino Sweet Vermouth, VEP Yellow Chartreuse- Parker's Heritage 8-year Malt - $40
- Parker's Heritage 11-year - $45
- Parker’s Heritage 24 year - $75
- Parker’s Heritage Promise of Hope - $90
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Rob Roy $70
Balblaire 89, Cocchi Torrino Vermouth, Angostura Bitters -
Rusty McCallan $75
McCallan 18yr, Drambuie -
Margarita $50
Don Julio 1942, Grand Marnier Centenaire, lime -
Barrel Aged Mezcalero $40
Aperol, Dolin Blanc, and your choice of Del Maguey Mezcal Special Cask:- Santo Domingo Albarradas WL Weller/Old Rip 10yr
- San Luis del Rio Stitzel Weller 20yr
- Santo Domingo Albarradas Stags Leap - Jarnac French Oak (Dia De Los Muertos)
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Ultimate Ultima Palabra $55
Del Maguey Arroqueño, VEP Green Chartreuse, Luxardo Maraschino, lime
Beers
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Avery White Rascal $6
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El Sully Mexican Lager $6
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Steamworks Kolsch $6
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Trumer Pilsner $7
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Wasatch Apricot Hefeweizen $7
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Great Divide Hercules DIPA $8
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Stem Pear Apple Cider $8
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Tieton Lavender Honey Cider $8
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Telluride Facedown Brown $9
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4 Noses Strawberry Velvet IPA $10
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Trve Tunnel of Trees IPA $10
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Cucumber Crush Sour $11
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Raspberry Crush Sour $11
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Trve Stout O))) $12
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Williams and Graham believe everybody has the right to eat delicious food; however, we ask that you please advise servers and/or bartenders of any and all allergies before making a selection. Thank you!